Toshali Sands :: Wedding Facility

RECEPTIONS ETHNIC WEDDINGS

Whether it’s getting married in Orissi, Rajasthani,Gujurati,Bengali or Punjabi style, going on a holi piligrimage ritual or organising a family reunion, Toshali will do it for you in ethnic style and comfort. When the name of the game is niche marketing and value-addition, our resorts can hardly be behind. Toshali has jumped on to the bandwagon with a slew of focused and specialised attractive packages.

Toshali Sands, Orissa's Ethnic Village Resort is where you experience the magic of the Golden Traingle or Puri, Bhubaneshwar & Konark. Toshali Sands Resort is the first 4 star category resort in Orissa approved by Dept. of Tourism sprawled across 30 acres of lush green lawn and gardens and have overlooking view of Balukhanda reserve forest on the Konark Marine Drive, Puri consisting of tastefully decorated 105 air conditioned rooms, restaurant, 3 conference halls, shopping arcade, swimming pool, well equipped gym, children parks, tennis courts and other indoor and outdoor games.

Wedding:

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Planning your wedding feast:
Toshali sands is the right resort to arrange the wedding. Our professional manager guides you in choosing the right time and place in the resort, before even you choose the menu , you need to brief which meal you would like to serve your guests: such as Orisa's oriya menu, Indian menu such as North Indian, East Indian, South Indian, Western Indian or the mixed menu. Would you like to do it in our gardening natural surroundings or you would like to do it in our spacious hall in an air-conditioned environment.
Lunch Timing 12:30 - to - 3:30pm
Dinner Timing 7pm-to - 10:30pm

Get your numbers right:
Unless your wedding budget is mammoth the number of guests will play a vital role in deciding what to serve. You may love to serve king Prawn and lobster for 1000 people which might be out of question within your budget. Our professional manager would guide you regarding the service of food.....

In case you decide to go in for a small affair, take advantage by serving a menu with a difference. Take advice of our well experienced chef he will guide you, be it a lunch, dinner or breakfast, aperitif or lavish six course meal with flavour, texture, appearance, temperature, colour .... to keep your senses stimulated.

For example our manager suggests if you are having a dessert in the buffet, you would not want the entire spread to consist of only ice cream but a combination which will create adequate interest in ensuring that there is good variety. Most important, to offer a fare where everyone finds something as per their choice. Once you confirm your function our manager goes to the extent of making you taste the food and then finalizing the menu. They always pay attention to the presentation, he is careful about the dish to look and all the food is served in a imaginative manner or colourful fashion.

Money Money Money:
We advise that you have a realistic idea of what you can spend before you plan an elaborate affair.

Drink and Be Merry:
An Indian wedding it is understood that an increasing number of Indians consider liquor an inseparable part of the wedding menu. Many of the factors that apply to food also apply to the bar.... time of the day and type of the reception, your budget and more importantly the tastes of your guests and the location in the resort our professional staff will handle the bar to ensure good service.

We Serve:
The most popular way of serving food at a wedding is the buffet system. However something in between a sit down meal and a buffet offers a natural way to get tables of guests talking while creating a very festive and surrounding atmosphere. Many a times our professional staff arrange to prepare the snack in front of the guests to add an appeal to the event.

All these varieties are possible and we are there to look after the comforts of your guest in the special wedding

We arrange mahaprasad of shree mandir for such special feasts at the resort we always also insist on ground seating arrangement as per the tradition and ensure that the guests can consume the same with utmost ease.